5.30pm             Check in at reception desk outside office

6.00pm             Pre-dinner Happy Hour discounted drinks by HL 6.00pm – 7.00pm
Gold $3.50   Coronas  $4.00  Rum Cans   $ 6.00   Made spirits $ 5.50
After Happy Hour,  drinks revert to agreed bar prices of
Gold $ $4.50   Rum Cans  $ 7.50   Made spirits  $ 5.50
Standard heavy beers $ 5 – $6   Premium and import beers  $6 – $7

6.20pm             Make way to already set up tables

6.30pm             All guests seated

6.40pm             TH as MC to briefly welcome, explain evening  and introduce Buck. Mick Lee to respond

6.50pm              First awards to be announced

7.15pm              Meal served

8.15pm              Presentation of second set of awards

8.30pm             Completion of formalities