5.30pm Check in at reception desk outside office
6.00pm Pre-dinner Happy Hour discounted drinks by HL 6.00pm – 7.00pm
Gold $3.50 Coronas $4.00 Rum Cans $ 6.00 Made spirits $ 5.50
After Happy Hour, drinks revert to agreed bar prices of
Gold $ $4.50 Rum Cans $ 7.50 Made spirits $ 5.50
Standard heavy beers $ 5 – $6 Premium and import beers $6 – $7
6.20pm Make way to already set up tables
6.30pm All guests seated
6.40pm TH as MC to briefly welcome, explain evening and introduce Buck. Mick Lee to respond
6.50pm First awards to be announced
7.15pm Meal served
8.15pm Presentation of second set of awards
8.30pm Completion of formalities